Sausage Bean Burritos
A nice twist on a traditional burrito, my family enjoys this dish.
In skillet, brown 1 pound sausage and 1/3 cup diced onion. Drain sausage.
Add 2 cups cooked rice, 2 cups salsa and 1 can black beans, rinsed and drained.
Stir together and cook for 1-2 minutes. You can also add some sliced olives if you like.
Spoon mixture down the center of flour tortillas, garnishing with shredded cheese and sour cream. Wrap up and serve!
This dinner is simple and easy to prepare. Make it in advance for a fuss-free meal!
Sausage Bean burritos
1 lb. sausage
1/3 cup diced onion
2 cups salsa
2 cups cooked rice
1 can black beans, rinsed and drained
sliced olives (optional)
10-12 flour tortillas
1 cup shredded cheese
Brown sausage and onion, then drain fat off sausage. Add salsa, beans and rice. Add olives, if desired. Stir and cook for 1-2 minutes. Warm flour tortillas and spoon sausage mixture down center of each. Garnish with cheese and sour cream. Roll up and serve. Makes 10-12.